For the record, everything will be sterilised in the dishwasher!!<\/div>\n","protected":false},"excerpt":{"rendered":"
I have a cat who loves people food. He gets up on the breakfast bar and tries to eat my toast in the mornings. He’s horribly annoying and is constantly being growled at, but it doesn’t deter him one bit. He’s a black cat, named Diesel. He has an attitude. He also likes raw cake…<\/p>\n
Read More »<\/a><\/p>\n","protected":false},"author":2,"featured_media":474,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","jetpack_post_was_ever_published":false,"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":[]},"categories":[1],"tags":[],"class_list":{"0":"post-115","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-odds-n-ends","8":"entry"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thermogourmand.com.au\/wp-content\/uploads\/2011\/11\/Cat-in-bowl.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pbQORu-1R","jetpack-related-posts":[{"id":980,"url":"http:\/\/thermogourmand.com.au\/index.php\/2016\/01\/25\/orange-or-lemon-cake-2\/","url_meta":{"origin":115,"position":0},"title":"Orange or Lemon Cake","date":"January 25, 2016","format":false,"excerpt":"Updated January 20th, 2022. This is a luscious, buttery cake that isn't too sweet. It's my nearest and dearest's favourite cake and the one he will always suggest when I ask what sort of cake he'd like me to make. This is basically a throw in and beat recipe and\u2026","rel":"","context":"In "Cakes"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/thermogourmand.com.au\/wp-content\/uploads\/2016\/01\/Orange-Cake-logo-300x276.png?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":157,"url":"http:\/\/thermogourmand.com.au\/index.php\/2011\/02\/16\/challenge-tuesday-week-1\/","url_meta":{"origin":115,"position":1},"title":"The Challenge – Tuesday Week 1","date":"February 16, 2011","format":false,"excerpt":"On our way home from Busselton, my sister and I stopped in at Spotlight in Bunbury only to find a man in a ute calling out \"Free Stuff!\" Spirit Radio were giving away free bread, rolls and croissants. Well, foraging is allowed, so we grabbed a loaf of bread, croissants,\u2026","rel":"","context":"In "Odds 'n Ends"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/thermogourmand.com.au\/wp-content\/uploads\/2011\/02\/8971.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":71,"url":"http:\/\/thermogourmand.com.au\/index.php\/2012\/08\/16\/megans-magdalenas\/","url_meta":{"origin":115,"position":2},"title":"Megan’s Magdalenas","date":"August 16, 2012","format":false,"excerpt":"These delicious, light as a feather little cakes came about when I was searching online for a good patty cake recipe. Apparently, these Spanish cakes are eaten at breakfast! I can't imagine eating a cake for breakfast.... Recipe developed for the TM31. Megan's Magdalenas Makes about 16140g raw sugar 4\u2026","rel":"","context":"In "Cakes"","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":138,"url":"http:\/\/thermogourmand.com.au\/index.php\/2011\/03\/31\/vanilla-processor-cake\/","url_meta":{"origin":115,"position":3},"title":"Vanilla Processor Cake","date":"March 31, 2011","format":false,"excerpt":"This is a cake recipe that I've come up with based on a number of different recipes. I make it in the Thermomix, but it can be made in a food processor or even a normal mixer. It will make one large cake suitable for a small baking dish, 2\u2026","rel":"","context":"In "Cakes"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/thermogourmand.com.au\/wp-content\/uploads\/2011\/03\/IMG_0057.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":3025,"url":"http:\/\/thermogourmand.com.au\/index.php\/2023\/12\/28\/tmx-carrot-cake\/","url_meta":{"origin":115,"position":4},"title":"TMX Carrot Cake","date":"December 28, 2023","format":false,"excerpt":"This is my favourite Carrot Cake. The Thermomix makes easy work of the carrot and the walnuts, while mixing the batter to perfection. I always make it in a bundt tin so I can get maximum Cream Cheese Frosting! It can also be made in a small baking dish. I've\u2026","rel":"","context":"In "Cakes"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/thermogourmand.com.au\/wp-content\/uploads\/2023\/12\/Carrot-Cake-scaled.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1643,"url":"http:\/\/thermogourmand.com.au\/index.php\/2020\/10\/10\/highlight-cake\/","url_meta":{"origin":115,"position":5},"title":"Highlight Cake","date":"October 10, 2020","format":false,"excerpt":"This is a recipe that has been doing the rounds for years. It's a great base cake that can be adjusted for different flavours and is perfect for birthday cakes. I usually cut into three pieces and wrap what's not needed right now to go in the freezer. It can\u2026","rel":"","context":"In "Cakes"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/bushgourmand.com.au\/wp-content\/uploads\/2020\/10\/Highlight-cakeTN-300x214.jpg?resize=350%2C200","width":350,"height":200},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/posts\/115","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/comments?post=115"}],"version-history":[{"count":3,"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/posts\/115\/revisions"}],"predecessor-version":[{"id":1421,"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/posts\/115\/revisions\/1421"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/media\/474"}],"wp:attachment":[{"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/media?parent=115"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/categories?post=115"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thermogourmand.com.au\/index.php\/wp-json\/wp\/v2\/tags?post=115"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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